Tom Bove

August 16, 2020 9

IS ROSÉ A SERIOUS WINE?
REVISITING MY THOUGHTS ON THE SUBJECT

New York, New York August 9, 2020 – During the long, hot days of Augusts past, coveted pink wine from Provence flowed so briskly that the greatest source of anxiety among millennials from the City was that supplies would dry up in The Hamptons, just a short ride on the Jitney from Manhattan where I write now. In 2014, I recall my daughter... [...]

January 6, 2018 4

Provençal Pairings: Wine with Food
Together Again

It has been literally years since Susan and I shared a meal and a bottle of wine... or some number of bottles of wine, if we are going to be honest. But, in the beginning of December, she and her daughter Alex popped into Tucson for a long weekend of flavorful feasting, viniferous verification, and familiar [...]

May 14, 2017 32

IS ROSÉ A SERIOUS WINE?
SOME THOUGHTS ON THE SUBJECT

“Rosé does not merit serious tasting”

…Such were the recent words of a fellow wine writer, one very knowledgeable about wine, and one whose opinion I respect immensely on

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January 27, 2017 11

TASTING AGED ROSÉS WITH MATTHIEU NÉGREL OF MAS DE CADENET

I’m a relatively new convert to the benefits of aging rosé. Readers can easily find evidence in my earlier writing (see archives) of yours truly snickering at the thought of drinking rosés from the previous year’s

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