Picpoul Blanc

January 1, 2022 3

Provençal Pairings: Wine with Food
He Said, She Said

There are two sides to every story, and today’s wine-and-food pairing is no different. Except that it is very different. As I begin the eighth year of writing this column, this month is the first time in which the vintner, the editor for Provence WineZine, and I have all been in the same room for the tasting and pairing. And let it be... [...]

October 29, 2016 22

OFF THE VIA DOMITIA
IT ALL STARTED WITH A WHITE CHÂTEAUNEUF-DU-PAPE

When I attended the Wine Bloggers conference in mid-August in Lodi, California—one of the largest appellations in California and one intricately tied to Old Vine Zinfandel wines—I did not expect to visit a winery dedicated to producing [...]

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