Les Pastras

February 6, 2021 3

Provençal Pairings: Wine with Food
The Understudy

Somehow, almost every time I’ve attended a Broadway show, I ended up seeing an understudy in a major role. My disappointment prior to the show was generally palpable. Yet, once into the first act of these shows, I completely forgot I was watching the second string and always enjoyed the production thoroughly. Now that I... [...]

September 25, 2016 10

STOMP SOME GRAPES IN PROVENCE

If you are in Provence and looking for something different to do—in between touring Roman ruins and visiting hilltop villages—I’ve got the answer: Kick off your shoes, climb into a huge oak barrel filled with grapes, and start stomping. That’s what Provence WineZine photographer Pamela O’Neill and I did earlier this month when we visited Les Pastras, an organic farm, located in the southern part of the Luberon, most known for their truffles. We had a ball, not to mention felt a little like Lucille Ball in her iconic I Love Lucy episode about her adventure stomping... [...]

February 19, 2016 9

MY OAK TREE GROWS IN THE LUBERON

Thanks to a very generous friend, my family and I own an oak tree in Provence. Nestled in the thickly wooded hills of the Luberon between Lourmarin and Cadenet, is a large organic farm called Les Pastras (which means “the pastures,” in Langue d’Oc, the old Provençal language). There, grows our little tree.

Les Pastras is now under the diligent care of Lisa and Johann Pepin, having... [...]