Feature Archives

February 15, 2016 5

Château Léoube Releases Two 2015 Rosés Today

Every year, about now, wine caves across Provence are filled with excitement. The new vintage of rosés is about to be unveiled. At Château Léoube, home of three of my very favorite pink wines, February 15th marks the release of Rosé de Léoube and Secret de Léoube. [...]

February 14, 2016 11

LA NUIT EN ROSÉ TITILLATES THE SENSES

I drove along the snow-covered roads of New England to New York City last Saturday to attend a “Rosé Garden Party.” Who thinks of a garden party about rosé—the quintessential [...]

February 11, 2016 4

Château Vignelaure Rosés Coming to a Store Nearer to You this Spring

One of the unfortunate consequences of reporting on the wines from Provence is that so many of the delicious wines we enjoy while in Provence are not available in the U.S. We have been known to leave our running shoes in France to free up precious [...]

February 7, 2016 4

In Case You Missed It, Maision M. Chapoutier Buys Château des Ferrages in Provence

Legendary Rhône wine estate, Maison M. Chapoutier recently announced acquisition of the Provençal domaine, Château des Ferrages. [...]

February 6, 2016 11

Provençal Pairings: Wine with Food
It’s a Family Affair

It isn’t often – at least, I don’t think it is – that I get to taste a premier vintage from a vineyard. But that is exactly what I did this week. It's a new wine from a debut vineyard, yet created by a family that is a leading producer of some of Provence's best rosés. It is a joint effort by Château la Tour de l’Évêque (Régine Sumeire) and [...]

January 28, 2016 12

Musings of a Wine Maven
HO-HUM, MILLÉSIME BIO EXPO ENDS IN FRANCE

From January 25-27 over 800 wine producers from around the globe had their bio-dynamically influenced wines on display in Montpellier. Learning of it several months ago I gave consideration to taking it in, as the subject appeals, and nothing of this scope has been put together over here. My eyes had been more fully opened to sustainability two years ago while attending a packaging conference on the subject for a consulting client. Listening to the various presenters it became clear that the interest had now gone well past tree huggers and deeper into the general population. I began to believe that product recyclability and improved food product wholesomeness [...]

January 17, 2016 8

CLOS DE L’OURS: A CONVERSATION WITH CO-OWNER MICHEL BROTONS

Barely three years old, this winery was recently included in “Les domaines incontournable en Provence” in [...]

January 3, 2016 14

HOW THE AMERICAN DENTAL ASSOCIATION PAYS FOR MY PROVENCE VACATION

January is when many vacationers begin to hone their plans for their trips abroad. If you are reading this blog, chances are you are going to be visiting Provence. Have you thought about including a stop at the dentist’s office? No, I didn’t think so. But read on.

In the fall of 2013, an abscessed tooth took me [...]

January 2, 2016 9

Provençal Pairings: Wine with Food
Babette’s Blunder? Or mine?

In the 1987 film BABETTE'S FEAST, our protagonist serves her quail dish (Cailles en Sarcophages - the recipe can be found on Cocoa & Lavender) with a Pinot noir. Specifically, it is an 1845 Louis Latour Clos Vougeot. I decided to do the same, but found a more recent Pinot noir vintage from the Verdon, in the Var: a 2012 Louis Latour Domaine de Valmoissine. [...]

January 2, 2016 10

2015 IN PROVENCE: LOOKING BACK THROUGH THE LENS

2016 whooshed in like the infamous Mistral wind tears through the Rhône Valley. So fast, I've barely had time to take stock of the wonders of 2015. The Modern Trobadors covered a lot of ground in 2015, accompanied by, for the first time, a tour group--affectionately named after this blog--of eight engaging and adventurous people. It was exciting to share our love for this area of France with them, as we strive to do for all our readers with... [...]

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